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Coral with Sea in Natural- Ishigaki Salt /珊瑚やヒルの味-石垣の塩
Ishigaki Salt made from sparkling emerald blue sea water, and from surrounding mountains and coral reefs.
The use of transparent glass jars, accommodating coral island, just like pouring salt poured at the same time the most natural taste of the island, eating when the bottle can be used as decorations, but also to give people the most natural taste of Ishigaki emanating from the dining table extends to every corner.
The use of transparent glass jars, accommodating coral island, just like pouring salt poured at the same time the most natural taste of the island, eating when the bottle can be used as decorations, but also to give people the most natural taste of Ishigaki emanating from the dining table extends to every corner.