08. Miso Spread with Garlic and Dried Sardines (にんにくいりこ味噌)

Miso is a traditional, Japanese seasoning produced by fermenting rice. This product is a miso paste featuring such ingredients as garlic and celery from Kagawa Prefecture, and the local specialty product of dried sardines. This item was produced in the hopes of promoting Kagawa vegetables to other prefectures. Garlic used in the product has been prepared so as not to produce an overpowering smell. The product is popular among seniors (80% of users), many of whom are repeat buyers of the brand.

Areas for Design:
1. Glass bottle label: free to create own design
*The glass jar size is 52mm in diameter and 50mm in height

Manufacturer: Office Tomu