CREATIVES

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M.A.D.S. ART GALLERY 主催 スペインのバルセロナにある世界遺産 Casa Milà で開催された BRAIN CAKE 2022展に作品出展

CG / 美術 / グラフィック
M.A.D.S. ART GALLERY 主催、スペインのバルセロナにある世界遺産 Casa Milà で開催された BRAIN CAKE 2022展に 5点の作品を出展いたしました。年末の映えある祭典に参加させていただき、本当に有り難く思います。新年がこの星と全ての人々にとって輝かしい一年となるよう、心より祈念いたします。

I had five pieces of artwork exhibited at BRAIN CAKE 2022, hosted by M.A.D.S. ART GALLERY at Casa Milà, a UNESCO World Heritage Site located in Barcelona, Spain. I am truly grateful for the opportunity to participate in such a splendid year-end event. I pray from the bottom of my heart that this coming year will be a glorious one for all of the people on this planet.

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BRAIN CAKE 2022
International Contemporary Art Exhibition
Gaudì Room - CASA MILA' “LA PEDRERA” - Barcelona
December, 28th 2022
https://dolice.design/brain-cake-2022-mads-art-gallery

Organized by M.A.D.S. ART GALLERY
Curated by M. Matilde Della Pina

2022 ended on a high note with the epic event at Casa Milà-La Pedrera in Barcelona, one of Antoni Gaudí's best-known works, international icon throughout the world and declared a UNESCO World Heritage Site: over 1,000 artists attended and over 1,200 artworks presented to the world.
It was a real success, a priceless experience. Artists and guests attended from all over the world and it was an unforgettable day for all.

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Artworks on display:

Title of work: The World in a Birdcage / 啓示
Year of creation: Aug 2020
Dimensions: 60 x 84 cm (Height x Width)
Medium: Digital Media
Technique: Photo collage
URL: https://dolice.design/birdcage

Title of work: Jophiel / 雲海
Year of creation: Feb 2020
Dimensions: 51 x 118 cm (Height x Width)
Medium: Digital Media
Technique: Photo collage
URL: https://dolice.design/jophiel

Title of work: Ariel / 失楽園
Year of creation: Jul 2021
Dimensions: 55 x 77 cm (Height x Width)
Medium: Digital Media
Technique: Photo collage
URL: https://dolice.design/ariel

Title of work: Avalokiteshvara / 権化
Year of creation: Mar 2020
Dimensions: 78 x 117 cm (Height x Width)
Medium: Digital Media
Technique: Photo collage
URL: https://dolice.design/avalokiteshvara

Title of work: Prayer / 祈り
Year of creation: Apr 2020
Dimensions: 76 x 122 cm (Height x Width)
Medium: Digital Media
Technique: Photo collage
URL: https://dolice.design/prayer

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Concept by Art Curator Ilaria Falchetti, Elisabetta Eliotropio, Martina Stagi, Carola Antonioli, Chiara RIzzatti:

How many ingredients are needed to make a cake? Baking time, the consistency of the dough, the right ingredients, all of which are needed for the final product or perhaps just to satisfy an initial desire. What does the desire to make a cake and the will to do so imply? Conceptually, the cake has always been an object linked to transgression of normality, a moment of escape and surprise in which to reward oneself or just give in to the allure of vanity. It would be curious at this point to create stitches or links with art. The processes underlying the creation of a cake may be similar to those underlying the act of art. The desire to escape and to transgress the normal flow of life underpins artistic inspiration and its development. The brain becomes the symbol of union between cake and art. The ingredients are the tools, the greedy desire for freedom and escape, the consumption of the meal, the enjoyment and satisfaction of the end result. To weld the mind, capable of operating on the ideas and desires of the artist. The brain as an iconic symbol, the nerve center of ideas, desires and inspirations. Feelings, sensations, personal experiences and social events, these are often the main ingredients for the realization and creation of an artistic work. Artworks are the result of something felt but also experienced; a kind of experiment on which artists try out without following precise rules but letting themselves be guided by elements that may be external to them, but also derived from their unconscious. This is how the recipe for the perfect masterpiece reads: "In order to obtain an admirable example of a work of art, you need to mix the following ingredients: style, technique and aesthetics. Create a homogeneous mixture, and place it on a crisp and consistent base of experience. Now the cake is almost complete, but don't forget to place it on the cake tin in an elegant and refined way, and dust it with a fancy crumble. Accompany with a wisp of beauty and a glass of sparkling Chromatism." Artist X is happy to follow the recipe. It's really hard to make mistakes, you just need practice and constant attention to get a good result. To become a good artist. Artist X knows that a good artist is a true virtuoso: he knows everything about the history of art, he imitates the master religiously, he relies with devotion on the teachings of the greats of the past. But sometimes our Artist X is seized by a feeling of unease, of subtle dissatisfaction. He becomes obsessed with thought, and soon his mastery of perfect form and proportion is no longer a source of pride, but a tacit herald of predictable ambition. He can't get over it, so he decides to talk to the illustrious master who had long ago written down the recipe. The master handed over the paper with the famous recipe and, without adding a word, tore it into a thousand pieces and said: "Whoever treads a path already crossed by a multitude of people, cannot but aspire to be the first of the mediocre. If you want to follow a recipe, write one, then reverse the ingredients, change them, forget them and start again. Put together something daring, combine unpredictable, strange, absurd ingredients, sprinkle them around, throw them far away, shout them out, let your brain free itself from the constraints of outdated ideas and welcome the benefits of every momentary impulse, every sudden inspiration. When you have done this, it will be clear that your recipe will no longer be worth anything. So get rid of it, throw it away and be like the first discoverer of an unexplored land. Never feel like an expert, but always a lifelong learner. The Brain Cake event calls on the artist to let himself be seduced by this exquisite moment of escape, find his ingredients, leave his brain free to stop and free itself, finding its relief in the meal or perhaps just in the contemplation of a new artwork.

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